Chocolate lovers be warned - there's a looming shortage and it's going to drive prices up.
Cocoa grinders are increasing their output, but a declining supply of beans from West Africa will mean the first shortage in three years.
And when supply cannot meet demand, there is only one thing that can give: price.
Earlier this year, cocoa grinders cut back output and started using reserves of butter to fill supply orders from chocolate makers.
Cocoa beans make both powder and butter - the former is used in products like biscuits and icecream whereas the latter accounts for about 20 per cent of a chocolate bar.