Quay Snyder flies more than 130 times a year on commercial flights. As an aerospace medicine specialist, pilot and flight instructor, he feels perfectly safe in the air. But after each flight, to put his wife's mind at ease, he'll call her to say he has arrived without incident. "I joke with my wife," he says. "I give her a call and I say: 'I'm starting the most dangerous part of my journey - I'm driving home.' "
His point: Commercial airline travel is rarely dangerous. One person has died in the U.S. on a commercial airline in the past nine years, compared with nearly 40,000 a year who die in vehicle crashes in this country. Snyder's job, in the field of aviation medicine, is to help people stay healthy while flying. As president and CEO of Aviation Medicine Advisory Service, based in Centennial, Colorado, he assists pilots with health problems, advising them on how be to in top condition while in the air and on how to maintain their FAA medical certification. He also consults with professional pilot and aviation safety organisations on optimising human performance and enhancing safety. He shared this advice for travellers on how to make wellness a priority while flying.
• Separate fact from fiction when it comes to contagion. Snyder is quick to point out that travellers are not more likely to get sick on an airplane than they are in other spaces. In fact, he says, they may be less likely to catch a virus. That's because air is exchanged more frequently on the plane than it is in typical offices and school buildings, and filters on airplanes remove about 99 per cent of germs from the air. To catch a virus, he says, you need to be sitting pretty close to someone who is sick. "They really need to be within about one or two rows of someone who is actively coughing and not actively suppressing that cough to be at risk for respiratory transmission," he says. "The risk is actually higher in the airport and even in the lines or the jetway or the restaurants at the airport."
• Choose a window seat. Snyder opts for the inside seat, when possible. He says that's because airplanes are designed so that the air flow comes down from the top of the cabin and exits from vents on the floor by the window, so when you choose the window seat you benefit from that air flow. "That's a relatively safer place, even though the overall environment is safe," he says.
• Wipe down flat surfaces. Germaphobes cringe at the idea of touching a tray table that's been touched by countless passengers before them, and for good reason. Snyder advises travellers to pack wipes (with at least 62 per cent alcohol) and use them to wipe down tray tables, arm rests and seat belt buckles.