Bellarine Peninsula is a one-hour drive southwest of Melbourne. It's known for its stunning coastline and historic sites and is home to some of Victoria's most spectacular seafood, wineries and food trails.
Here are 10 Bellarine Peninsula must-dos:
1. Portarlington mussels are grown in the waters of Port Phillip Bay, just off the Portarlington shoreline. The mussel farms, which are essentially ropes suspended in the sea, can be seen from most vantage points on the north side of the Bellarine. Pick up fresh mussels in Portarlington or enjoy them at local eateries, such as Bellarine Brewing Co or Angasi Bar and Grill.
2. Vue Grand Hotel is a step back in time to an era of ornately furnished grand seaside hotels. The Grand Dining Room, resembling a set from Downton Abbey, features a decadent menu including poached crayfish with lemon, bacon, radish and chives or poached pear with pistachio mousse and burnt butter cake. Vue Street Bar offers a more casual environment, a great spot to share food, drink craft beer and take in the action of the main street of Queenscliff. The Turret Suite features stunning 180 degree water views - ideal for a romantic getaway.
3. Jack Rabbit Vineyard is perched on a gentle Bellarine hill overlooking Port Phillip Bay with views across the water to the You Yangs, Geelong and Melbourne. Onsite, the House of Jack Rabbit offers wine tasting and casual lunches seven days a week, as well as weekend breakfasts. For food aficionados, Jack Rabbit Restaurant serves up dishes including Roman gnocchi and pepper-crusted local king fish for lunch seven days a week and for dinner on Friday and Saturday evenings. There is also a smokehouse in the facility, with smoked goods such as smoked pinky snapper and grain-fed smoked duck for sale in the House of Jack Rabbit. Jack Rabbit Vineyard is a spectacular spot for your eyes and mouth alike.