Eli Orzessek checks in to Rydges Wellington.
Getting there: I arrived in town on the train from Masterton and was pleased to discover Rydges was only about a five-minute walk away, as I was a bit ragged from too many beersies in the Wairarapa the night before.
Check-in experience: I was quite early, but staff were very friendly and happy to hold my bags while I went in search of much-needed breakfast. The lobby was bustling with lots of visitors coming and going. I didn't have to wait too long to be seen though.
Room: A deluxe king suite with a kitchen and lounge, which gave me a huge amount of space to stretch out in after I returned from breakfast, lunch and a walk around the Botanic Gardens.
What's so good about this place? Its central location and awesome views of the harbour.