Johnny Di Francesco is the founder of 400 Gradi restaurant in Melbourne.
What was your greatest holiday?
My favourite holiday is always going back to Naples, especially with my family. My kids have been raised in Australia so being able to bring both of their cultures together by travel has been a real privilege.
And the worst?
Not going on a holiday. I can't think of anything worse than not going away at least once a year. Even a local getaway is sometimes enough.
If we bump into you on holiday, what are you most likely to be doing?
Eating. My life is food, but it's great to get out of the kitchen and experience the food of other cultures and see how other chefs are doing things.
If we could teleport you to one place in New Zealand for a week-long holiday, where would it be?
Is it cliched to say Queenstown? It has everything and you can be as relaxed or as active as you like.