After 107 days in lockdown, Aucklanders have more than a few reasons to raise a glass at their favourite bar or pub (if they haven't already), and say cheers.
The popular gesture is practised around the world but supposedly originated from the Greeks and Romans. During big banquets, the people would set aside some food and drink, which would be offered to the gods as a sacrifice, in return for good luck and protection.
Over time, this evolved to toasting to good health and continues on today.
From France to Finland, Nepal to North Korea, every country has their own spin on this tradition.
International travel may still be off the cards, but we can still start practising our 'cheers' for when we finally can.
