Food, glorious food

Mercure Grand Puka Park Resort on the Coromandel Peninsula and Morton Estate Wines are offering an indulgent weekend of grand gastronomy.

The Mercure Grand is hosting the event during the weekend of July 5-6 and the package will include bed and breakfast on July 5 with a feature dinner, as well as wine workshops for $520 for two.

Activities planned include a wine blending workshop and tips from a chef and winemaker. The package is subject to availability,

Ph: 07 864 8088.