Cordon bleu cruise

Passengers on the maiden voyage of Seven Seas Mariner next March will dine in fine Le Cordon Bleu style.

The ship's 110-seat restaurant, Signatures, will be the first dining venue aboard a cruise ship to be directed by Le Cordon Bleu chefs.

The 700-passenger ship will make its inaugural Panama Canal and Costa Rica voyage on March 22, sailing for nine nights.

Prices begin at $6508 a person with 50 per cent off for a second person.

Contact: travel agent or call Wiltrans Australia in New Zealand on freephone 0800 446 376.