Invariably, when only two wines are recommended each week in this column, there will be those that didn't get the attention they deserve. So, to rectify the situation, here are some wines that cover a range of budgets and are worth seeking out.

Discover the pure taste of the new varieties of natural wine.

If syrah spins your wheels, then Elephant Hill deserves your attention.

Sweetness, considered a positive in so many areas of life has sadly become soured in wine because of its association with being old-fashioned or unsophisticated.

It's a conundrum why riesling, with its complex and classy character, is failing to find favour with mainstream wine drinkers.

Hawkes Bay winemakers reflect on a quarter century of hard work and tenacity.

Connoisseurs have spent the last couple of days sampling the nation's best vino, selecting the best for the Air New Zealand Wine Awards. The medal winning wines will be announced on November 14th.

From large bottles to little, Viva discovers why size matters.

A special wine tasting allows a rare sampling of vintages gone by.

An underrated variety has its own day to convince us of its merits.

Viva finds out more about some of our Maori winemakers.

From deep purple to blanc de blancs and everything in between.

An experiment in fermented fabric is taking innovation to new levels.