Latest fromViva
Weddings: A toast to the big day
Champagne is usually thought of as the ultimate celebration tipple, but there are a range of wines that are also perfect for weddings.
Weddings: Unveiling the secrets of the aisle
A new book celebrating the history of the wedding dress describes the evolution of the white tradition and the trends that have come and gone.
Weddings: Here come the brides
Unveiling more than 60 looks on the catwalk, the bridal show at NZ Fashion Week is set to bedazzle writes Melissa Gardi.
Fashion: Paper Dreams
Innovative Swedish fashion publication Acne Paper continues to break new ground, just like its clothing label.
<i>Jack Tar</i>, Wynyard Quarter
I'm as susceptible as the next person to the allure of a new eatery.
New twists on old faithfuls (+recipes)
Hearty traditional favourites don't have to be boring or badly cooked
Heart and soul of the Viaduct
Celebrating is the name of the game at Judith Tabron's Viaduct restaurant. She shares the history of two annual events with Viva.
It's easy being green
Sustainable living campaigner Janet Luke is spreading the word about how to be more eco-friendly in an urban environment
<i>De Grand Thai Restaurant & Bar</i>, Greenlane
They say that first impressions last, but for this Greenlane Thai restaurant it's the second impression that really counts.
Melted moments (+recipes)
Caramel - even the word is delicious. As an ingredient in both savoury and sweet dishes it lends a decadent, indulgent flavour.
Wine: Well hung bunches
Harvesting wine grapes as late as possible can add to the sexiness of the vintage, say winemakers.
Fashion Plate: Marie-Ann Billens
Inspired by the founder of her company, Estee Lauder, Marie-Ann Billens says pursuing beauty is honourable.
Beauty: Camera ready
The Smashbox creators have taken their grandfather Max's star-style makeup even further.
Entering foodie heaven in Auckland
Two star restaurateurs prepare to open new eateries on Federal St.
The last supper at El Bulli
Once hailed as the best restaurant in the world, its owner still considered a culinary genius, El Bulli in Spain is no more and the foodie world is in mourning.
Beauty: Keeping up appearances
Experts in cosmetic surgery and appearance medicine talk about the latest treatments.
Pink to make the girls think
It's 2011's hottest shade for faces, fashion and furnishings. But in a post-feminist world, can we make our peace with puce?