Celebrating twenty years of Karen Walker.

Petite Kitchen's Eleanor Ozich extols the wonders of apple cider vinegar.

Nici Wickes visits new Chinese takeaway Bamboo Kitchen.

From duck confit to pappardelle, Nici Wickes falls for a new arrival in St Heliers

A beauty queen reflects on 30 years in the public eye.

From tacos to tagines, the 2013 Viva Takeout Awards celebrate the tastiest fast food in town.

We've chosen our takeout picks, now it's time to let us know yours.

Noelle McCarthy updates Chanel's elegance of refusal for modern times.

With a diary crammed with appointments, Dr Libby Weaver shares how she continues to look and feel her best.

Stolen Girlfriends Club head to the beach with their new collection.

New season florals spring to life as designers turn their backs on digital prints, says Zoe Walker

Each week Eleanor Ozich will share her thoughts on healthy eating. Today, her recipe for a delicious buckwheat risotto

Traditional veils are proving an elegant option for modern brides.

Nici Wickes stays up late to join the hungry revellers soaking up the atmosphere and food at a Ponsonby Rd diner.

International success with fortified wine shows our industry is broad as well as deep, writes Viva wine editor Jo Burzynska.

New Zealand women’s low-maintenance beauty reputation no longer holds true, reports Janetta Mackay.

Peter Gordon's chic new restaurant is the perfect setting for a celebratory lunch, writes Viva editor Amanda Linnell.

As Karen Walker marks 20 years in retail, she takes a look back at some of her memorable campaigns.

Viva beauty editor Janetta Mackay finds beauty tips and products to help you look your best at your wedding.

Modern nuptials are far from predictable - they're incredibly personalised.

Seasonality in fashion is becoming irrelevant, says Viva menswear writer Andrew Glenn.

To mark our new monthly column that examines how women dress for the office, a guide to stylishly appropriate workplace dressing.

Is there a distinctly New Zealand fragrance?

A handpicked selection of what's new in fashion, food and beauty right now. See this week's issue of Viva for more.

Lanvin designer Alber Elbaz talks beauty, luxury, and what makes women stand out.

Viva food editor Nici Wickes pays tribute to hard-working orchardists.

Sometimes confronting, sometimes beautiful, we talk to three artists bringing pelts and taxidermy into the home.

Renowned for her elegant interiors in some of New Zealand’s leading lodges, designer Virginia Fisher shares how her aesthetic has evolved.