The hair industry went colour crazy at its big awards night on Saturday, reports Janetta Mackay

We chat to M.A.C senior artist Amber D about Lorde's makeup look at the Brit Awards and touring with the young star.

Prada's scene-stealer at Milan Fashion Week.

Take an all-time favourite, beef, and make it into a delicate dish of beef carpaccio with whipped feta balls.

Try Angela Casley's delightful berry semifreddo. It's a great dessert for this time of the year when berries are still abundant.

This delicious labneh cheese is easy to make and can be served in various styles.

Recipes editor Angela Casley offers delicious ways to keep favourite ingredients fresh and modern.

From light lilacs and lavender to dramatic darker berry shades, makeup is entering a purple patch.

The art of bottling summer's bounty is a tangible link to generations of women in Nici Wickes’ family.

Food news around town, including new openings and delicious recommendations from local fashion designers.

Melbourne’s long-standing festival shows the way for retail-focused fashion and beauty fun and industry insights.

Revive your hair and skin with Eleanor Ozich's homemade hair and face mask.

Jo Burzynska discovers a wine originally from the cool climes of northwestern Spain is making its mark here.

Nici Wickes discovers that the food is just as stylish as the patrons at Ponsonby corner bar Golden Dawn.

iD Dunedin Fashion Week celebrates 15 years in April with international guest judge designer Martin Grant. From his atelier in Paris he talks to Dan Ahwa.

Michael Meredith has turned to a tattoo artist to assist with his new look at Meredith's.

As Zambesi toast three and a half decades of doing it their way in New Zealand fashion, Noelle McCarthy goes behind the scenes to discover the secrets of the iconic label.

Prada sums up the mood of the season.

Two fashion names have come together on the beauty colour of the season, reports Janetta Mackay.

The very leggy model-turned-stylist-turned-designer talks about branching out into makeup in her new collaboration with Bobbi Brown.

Janetta Mackay asks Kate Sylvester about the origins of the 'Janetta' jumper in her winter collection, the New York inspired 'Two Friends'.

Ten intense days of events — including turning Queen St into a catwalk — will transform the Heart of the City into fashion central. Josie Steenhart finds out more.

Sweetness on Valentines day is essentail. So treat yourself to Angela Casley's delicious raspberry and passionfruit marshmellow.

Make this Valentine's day from the heart with Angela Casley's warm home-made brioche.

Try this muesli with a divine golden crunch and poached apricots for a great start to your Valentine's day.

Treat Valentine's Day as an excuse to experiment in the kitchen - try one of Angela Casley's delicious recipes.

Our round-up of fashion, beauty and shopping news.

Nici Wickes finds Tahiti’s magic sights, food and culture more than make up for being on her own in paradise.