![Rebecca Bowering of Atelier Textiles shares her favourite things](/pf/resources/images/placeholders/placeholder_l.png?d=798)
Rebecca Bowering of Atelier Textiles shares her favourite things
Luxurious textiles provide the backdrop for Rebecca Bowering’s home and work environments.
Luxurious textiles provide the backdrop for Rebecca Bowering’s home and work environments.
Gift ideas, beautiful new books and an inspiring exhibition.
Galleries, island getaways and gardening are top of the interior designer’s list
When it comes to sourcing fabulous finds for your interiors, Newmarket has much to offer. Rebecca Barry Hill explores.
Try this pork loin roast, with extra flavours and textures from the stuffing.
Angela Casley creates memorable twists on the traditional Sunday roast.
This is a great centrepiece for a dinner party, where everyone can help themselves. It's delicious with crisp Asian greens, rice and a nice white wine.
Angela Casley's poussin makes a perfectly luxurious dinner.
What do our national foods say about us as a nation? Nici Wickes asks.
There's exciting changes in the industry - think new bars, new chefs and revamped restaurants. We have the scoop.
Stephen Jewell meets the unstoppable outspoken Osbournes in London to find out about their latest venture.
This authentic Malaysian cafe is doing good for the community, and its customers.
Two weeks out from the Marr Factory fashion shows, hair stylist and entrepreneur Stephen Marr tells Rebecca Barry Hill about life behind the scenes.
On the eve of a trip to New Zealand, the revered food writer is engagingly forthcoming, finds Nici Wickes.
British cast-offs are destroying Ghana’s ethnic garment industry, writes Ian Burrell.
Dame Trelise Cooper is the recipient of the Mercedes-Benz Presents international accolade. She talks to Rebecca Barry Hill.
A selection of dishes combines different tastes and textures in delicious ways, writes Nici Wickes.
An Auckland family finds beauty and freedom in an architecturally adventurous home, writes Claire McCall.
We speak to Al Brown about his new premise and passion for artisanal bagels
Catching up with an old friend reminds Noelle McCarthy how far she has come.
Claire McCall meets Ben Lewis of Trenzseater, a finalist in the prestigious London-based Andrew Martin Interior Designer of the Year Award.
Amisfield - Food, Wine and Stories from Central Otago celebrates 25 years of the iconic Queenstown winery, and 10 years of the bistro 45 minutes down the road. We show a first taste here, see Wednesday's Viva for the full story.
Markets and jet-setting are on this designer's weekend schedule.
Try one of Angela Casley's easy meals, from calzone to fish and kumura chips.
Try making Angela Casley's scrumptious home-made take on fish and chips. This will be an instant hit for the kids.
You can't go wrong with a classic bacon and cheese pasta dish for the kids.