Review: Mokoia Restaurant, Rotorua
Good restaurants in Sulphur City are hard to come by despite diligent searching says Peter Calder.
Good restaurants in Sulphur City are hard to come by despite diligent searching says Peter Calder.
We came here because we had heard about this cafe in Newmarket that didn't price its meals but left it up to the customer to decide what they felt the meal was worth.
A new addition to the Auckland waterfront is a potential star.
My rule of thumb is that if an entree costs more than $20, it had better be something I can't stop thinking about the next day.
If you've booked a table but can't make it let the venue know, writes Don Kavanagh.
Loyal regulars had mentioned to me that Cafe Rikka in Newmarket had gone badly off the boil. Then I heard it had closed. These two things may not be unrelated.
We came here because we were staying in Mangawhai for Easter - along with several thousand other people; the coastal tourist spot was packed.
Ponsonby newcomer kicks off to a strong start.
We came here because my brother-in-law and his wife were housesitting close by and had made this their local for a few weeks. They were big fans, so we came to find out what the fuss was about.
The first and last time I saw Tristan, we were both stoned as chooks.
A high-society restaurant owner turned to an ex-All Black and a multi-millionaire businessman for bail money.