Mt Eden diners need to pay a visit to Olaf’s before folks in the outer suburbs discover it.

New inner-city cafe comes with an alluring concept, but needs to sort of teething problems.

Sip Mounlath is the owner of Mt Eden-based eatery Bolaven, which opened in May and has 15 staff.

Cafes and restaurants face higher costs to put tables and chairs outdoors under a new plan critics say will kill the streetside dining atmosphere.

Natalie Le Gal and her husband Romain are the owners of two Auckland-based French eateries - L’Assiette and La Fourchette.

An outstanding dinner at an eatery at the top of its game — even if the rather familiar style of service can be Amusing to some.

A delectable array of Mediterranean-inspired small plates gives diners good reason to head to Grey Lynn.

Restaurant Brands cited the success of KFC's Double Down as a factor in their latest profit forecast, and an even bigger version of the bunless burger could be coming to NZ.

The nation's largest fast food operator, raised its annual profit forecast as it benefits from higher sales and restructuring of stores. The shares rose to a record.

While McDonald's still offers several items for $1, its menu is quietly getting more expensive, sending diners to its fancier rivals.

KFC owner Yum Brands has taken a major hit in China after reports one of its meat suppliers had sold expired meat.

Personality number three tempts — and generously satisfies — a somewhat jaded reviewer.

Companies with unannounced deals may be reconsidering their plans as the US Treasury Dept cracks down on offshore tax deals.

Increased KFC sales helped boost Restaurant Brands revenue 5.8 per cent to $108 million in the second quarter.

Michael Van de Elzen's chicken venture is operating on a wing and a prayer