If only they knew their onions - and kept them off the steak.

New eatery hits the bullseye with healthy - and tasty - options.

Instagram-star soup tastes as good as it looks puzzling.

Would you eat a mealworm cookie or a cricket energy bar? Researchers want to know.

Greg Fleming goes in search of good sushi in the CBD

Italian food to make the heart sing pops up in the central city.

Russell Blackstock talks to the Kiwis behind the Caravan coffee and restaurants.

When it was good, it was very good.

Wharf St's evolution into an ''eat street'' appears to have strong public support.

What you read is what you get with this Greek-inspired menu.

New deli brightens up suburban shopping strip.

Anna King Shahab went in search of good chow within walking distance of the Eden Park.

COMMENT: Why tipping is a bad idea, says Raybon Kan.

Unite Union says it's close to an agreement with Restaurant Brands.

Peter Calder's distaste of venison sparks ire of Auckland restaurateurs.

I tip, but only when I get good service at a restaurant, writes Rachel Smalley.

Claim billboards for Top 50 restaurant awards are 'offensive, misleading and deceptive'.

Paula Bennett says New Zealanders should be saying thank you - with their wallets.

A 'solid' local does the basic brunch fare well.

Fine-dining ought to be a celebration that takes you away from the here and now.

The fast-food chain has since apologised and pulled the commercial.

Taking bookings - and correct orders - would add to the charm.

Madam Woo's has an online ordering system but it does require you sign up and log in.

Brunch for grown-ups with a little 'je ne sais quoi'.

On the hospo merry-go-round that is Ponsonby, Prego rides on.

Auckland bar pulls a Facebook post which offended the Jewish community.

Downtown food goes uptown.

The discovery that Beirut does brunch is reason to celebrate.

Three cheers for the surroundings but shame about the food.

Modern Indian restaurant claims the top title for the second year in a row.