Latest from Restaurants

25 dead after fire engulfs Goa superclub in India

The gas explosion erupted just after midnight at Birch by Romeo Lane.

Big Bang Theory star drops into small-town NZ restaurant for low-key dinner

Staff only confirmed it was him after matching his hat to an Instagram post.

'Arriving fresher than ever': Global appetite lifts NZ salmon exports

Fishy business: US still the major premium market but salmon demand soars in China.

'Milestone' - Stride to redevelop North Wharf on city's waterfront

Sites to be redeveloped: hospitality on ground floors, offices above, two to three levels.

Travel Alerts: Family events in NZ to light up your Christmas

Where to find the most dazzling Christmas experiences this year .

Award-winning Auckland chef secretly filmed young woman undressing in bathroom

Kazuya Restaurant, owned by Kazuya Yamauchi, was named NZ’s Best Restaurant in 2022.

'Entire life's savings': Chef loses Ponsonby restaurant after lease dispute

Manmohan Singh says losing Rahi has cost him his life savings and livelihood.

Tash McGill: The one problem that everyone is missing about Michelin in NZ

OPINION: The Michelin debate just made NZ's food industry problems impossible to ignore.

Inside the ultra-luxury world of private concierges for the super rich

New York Times: Concierge services vary by size and level of service.

Choir founder Kate Bell shares her favourite spots in Auckland

Every week we ask a well known Aucklander for their favourite spots in the city.

Ponsonby's Crack Chicken to close after just eight months. Here's why

'It's a survival game,' says Albert Cho, Namu Group operations director.

UK Pizza Hut owner collapse puts 68 restaurants at risk

Yum! Brands has bought 64 sites, around half the Pizza Hut UK restaurants, saving jobs.

Sidart owes former owner almost $1m after going into liquidation

The award-winning restaurant closed its doors last week.

‘We’ve had to be adaptable’: Hospitality sector faces tough year of change

Tipping plunged about 40%, a sign of cost-of-living pressures.

Auckland’s yum cha restaurants running out of steam

Owners say rising costs and fewer diners are pushing them to the brink.

'Deeply saddened': Award-winning Ponsonby restaurant in liquidation after 16 years

The restaurant has been a fixture on the Ponsonby scene since 2009.