Latest fromKitchen
Kitchen DIY: It's time to making your own condiments
Transform everyday meals with easy, affordable homemade condiments.
Home cook shares 14 time and money-saving tips
Cookbook writer and social media star Amy Sheppard serves up her top tips.
Tray bakes tips: Why one-dish dinners are a weeknight saviour
Make weeknight cooking a breeze with tray bake dinners – fewer dishes, more flavour.
What's the difference between blanching and braising? Common kitchen terms explained
Can you master culinary lingo and will it help with your kitchen confidence?
Simple ways to cut down on food waste at home
Save money and the planet by reducing food waste with these easy at-home ideas.
The best air fryers in New Zealand for delicious dinners
Looking for a faster and healthier way to prepare meals? Check out our selection.
Pesto showdown: Is homemade really better than store-bought?
Is DIY worth the effort, or can store-bought do the trick? Let’s find out.
Why you’re storing your canned foods the wrong way up
Does Heinz’s theory that baked beans are best kept upside down apply to all canned foods?
How to keep your herbs fresh for longer
Tired of tossing wilted herbs? Learn the best tips and tricks to extend their life.
Viral cleaning hack promises 'like new' air fryer
Hailed as a game-changer for home-cooking, cleaning them can be far from easy.
Caramelising onions: The art and science of getting it right
For rich and sweet onions, all you need is just a little patience.
Mexican chicken enchiladas with a spicy tomato sauce
Another tasty traybake to add to your list.
How Tupperware freed women from the kitchen
A look back at its heyday as a domestic phenomenon.
Baking basics: From breadmakers to hand-shaped boules, some tips for getting started
Nikki Birrell explains what you need to know to make a loaf of your own.
Opinion: You'll never catch me curating my fridge
OPINION: Leave fridgescaping to online influencers – I’m happy with glorious chaos.
Your gas stove could be making your asthma worse
Living in a household that uses gas can come with health implications. Here's what to do.
Tacos de suadero recipe
Mely Martínez says these are ‘some of the most iconic tacos’ from Mexico City.
How to stack your fridge and make food last longer
You might be reducing the shelf life of your bagged salads and soft fruit unintentionally.
Explained: Why would Kmart expand in this tough retail environment?
Boss from across the Tasman explains the reasoning behind Kmart's expansion here.
Colossal new Kmart for Auckland: Biggest NZ store planned
Vast new discounter to be built on greenfields site opposite Westgate Lifestyle Centre.
These are the canned foods top chefs can't live without
Convenient, cheap and full of flavour, these are the cans all cooks need.
TikTok’s ‘Cucumber Guy’ wants to help you stop slicing your fingers
Here's how to avoid injuries while making his viral cucumber salads.
Love at first swipe: Why did Marry Me Chicken go viral?
Could this viral recipe make you say I do?
Soufflé: All the tips and tricks to getting it right every time
Don't be scared to give souffle a go - it's easier than you think.
Gordon Ramsay's wife's surprise Jamie Oliver confession
Is their decade-long rivalry finally at an end?