Latest from hospitality
French fare leaves sour taste after bakers vanish, leaving unpaid bills
'There was always a story about where money was coming from.'
Popular Wellington cafe to close after owner's 'heartbreak' losing baby
Sweet Release's Kris Bartley wants to focus completely on her new pregnancy.
Auckland cafe to close after 70 years following rates dispute settlement
Rupa's Cafe has fought off Covid-19 restrictions and an unpaid rates bill nearing $1m.
Bid to reopen bar closed for months divides community
The aspiring new owners say they have 30 years' experience in hospitality.
From the harbour to the 'burbs, here's what's new in Sydney
Jenée Tibshraeny checks out Sydney's latest redevelopments.
‘Rare opportunity’: Wellington’s floating boat cafe up for sale
The popular cafe, housed in a 66-year-old tugboat, has an asking price of $220,000.
How many have you tried? Auckland's new Top 100 Iconic Eats named
Debut dishes include an halal pepperoni pizza, raw ramen, honey toast - and four pies.
Society Insider: Chef Al Brown dating businesswoman; Buyers sought to co-own slice of $30m Queenstown hotel
Plus, meet the former St Kent's student fulfilling her Ivy League dreams.
Auckland's top chef, best new eatery crowned
Resilience and innovation were celebrated at the annual Auckland hospitality awards.
Forgetful pizza store robber leaves police scanner - with his DNA all over it - at the scene
Charles Wilson was on electronic monitoring bail for a series of burglaries at the time.
Top chef urges shift to cheaper filter coffee as prices rise
Filter coffee demand rises; orders doubled in six months, major supplier says.
'Lifting a dark cloud': Bar thrives after ditching pokies
Owners report no financial loss; dining space and food sales have improved.
Economic pressures take a bite out of Savor’s earnings
The hospitality group is positioning itself for a strong recovery as conditions improve.
On The Up: NZ city dines out on being named one of world's 15 best food scenes
Did Lonely Planet mean to write Naples instead? No, it did not.
Liam Dann: ‘Perfect storm’ for flat whites - what surging food prices mean for the economy
Butter, cheese, coffee...do rising food prices signal the return of high inflation?
'Worst it's been': How cafes are adjusting to soaring butter prices
'Butter-wise, we haven't passed the buck on to the consumer yet.'
'Feels like discrimination': Musician denied entry to Auckland bar over facial tattoos
Walker claimed other patrons with facial tattoos were allowed entry.
Fast-tracking $200m film hub planned for Ayrburn
'Potential short-term imposition on a very long-term asset.' - Chris Meehan on film tariff
'Wellington icon': Cuba Street's Ekim Burgers closing
The business has been operating since 2011.
Tickets please: 'You are not going for dinner, you're going for an experience'
The Old Mill has teamed up with Hastings restaurateurs to open the venue for dining.
'We haven't got anything': Club Metro sold but debts remain
The club's currently owes $1.2 million.
Not eggs benny: 11 interesting brunch spots in Christchurch
We’re not having a go at eggs benny.
Why Gisborne locals are pushing back against relaxed alcohol rules
The council consulted on excluding 'sensitive site provisions' in the CBD.
Nobody puts Napier in a corner: Councillors stop plan to close nightclubs early
'How are young ones going to learn about the world sitting at home playing Playstation?'
Back hospitality for a thriving Auckland - Hospitality NZ CEO
OPINION: Hospitality is ready to grow but needs more local government investment.
Marisa Bidois: How NZ can use food to boost tourism and hospitality
OPINION: The opportunity now is to promote regional dispersal and seasonality.
New Tourism Minister on more international visitors - and who pays for infrastructure
Upston has announced $60m in tourism initiatives, but none are additional investments.