Latest from Food Retailing

Liquor giant acquires North Island hospitality group

A multinational liquor brand has acquired dozens of Wellington and Bay of Plenty bars.

Cafe that took $176k in wage subsidies now in liquidation over unpaid tax, fines

Company got $176,000 in Covid-19 wage subsidies since 2020 but didn't pay tax.

Hospitality shake up: 10 things restaurateurs want

The hospitality group’s new wish list is urging the Government to support the sector.

Kiwi food-tech venture serving up edible cups

Leakproofs cups for drinking out of, and then eating.

Times of India’s struggle with immigration and homage to independence

1947 eatery owner says immigration has been a "nightmare" leading up to the launch.

Slice of waterfront Wynyard Quarter for sale, ASB building could lose views

Sale could net cash-strapped council $36 million or more - property investor.

Underpaid interns: Meal-kit company Woop ordered to pay $43K

Meal kit company Woop underpaid six students by paying them for 20 hours instead of 40.

Manufacturers' 'eye-opening' stock levels

Audits reveal how much extra stock small businesses are holding on to.

Woolworths profits continue to rise through cost-of-living crisis

Woolworths Group's results show a 14% rise in profits and an almost 40% drop in earnings.

Inflation takes bite out of Restaurant Brands’ profit

The company reported an almost 40 per cent decline in profits in the last year.

Man’s genius idea makes him $760m

The company is set to hit unicorn status and it all started from a single store in Sydney.

'Expect to see higher menu prices': Minimum wage increases $1.50 per hour

The adult minimum wage will be rising to $22.70 per hour from April 1

The Warehouse trials fresh produce sales

More stores could be stocked with fresh produce if the trial is successful.

Looks matter when it comes to shopfronts

OPINION: Merepeka Raukawa-Tait says the shopping experience starts at the shop entrance.

Supermarket critic misses key points about inflation - Foodstuffs boss

Right of Reply: Foodstuffs' Chris Quin responds to Ernie Newman column.

Cost of food increases at its fastest since 1990

As the cost of food increases at its fastest pace since 1990, Madison Reidy explains what could be causing the surge. Video / NZ Herald