Instant noodles are the bane of my life and a source of constant disagreement in the convenience food aisle of the supermarket with my daughter.

While traditional cooking isn't going anywhere, you can count on 3D printed foods eventually finding a place in our world.

Are the days of cheap cheeseburgers and Happy Meals over? It appears McDonald's is going upmarket - trialling table service and customised gourmet burgers.

Superstar chef Jamie Oliver is coming to New Zealand — and he’s chosen Wellington as the site of his new Italian restaurant.

There was one thing that began to make me homesick every time I got on a plane. The absence of cassava chips.

A slow start to summer has led to a national shortage of New Zealand-grown apples, with some supermarkets able to offer only fruit imported from the United States.

Fast food has been taken to a whole new level at KFC with the Double Down Dog - a hot dog wrapped in a cheese-stuffed chicken breast, smothered in cheese sauce.

Hershey’s has won a legal battle that means British-made Cadbury's chocolate can't be sold on American shelves.

An exotic deadly arachnid with a fearsome reputation is a key ingredient of a lollipop at a popular Auckland sweet shop.

In the aftermath of a reckless Christmas/New Year/summer holiday spend-up, and faced with a credit card account spinning out of control — here are some great, inexpensive buys.

Cafe Hanoi deserves its fashionable reputation.

There’s something for everyone at this newcomer to the eastern suburbs — especially if you like tomato juice.

This product wins two awards from me. The first for the most ridiculous sell lines and the second for producing a product which purports to be chocolate but actually has none.

Vegan Thai chef Kevin Cometouis says when he wants to cook a health-boosting vegetarian dish, he uses his eyes.

Kale, quinoa and kombucha ruled the trendy healthful-food scene in 2014. But what will take center stage in 2015?

When Ethiopians need an iron health boost, they don't turn to supplements - they eat kitfo, says Bebeta Asfaw.

Food takes second place in Ponsonby bar better known for drinks menu.

Don’t splash out at a burger joint, try making our favourites.

Over the past two weeks, spectators, players and celebrities feasted on top-notch food and drink at the ASB Classic and Heineken Open.

Apart from Euro, Apero is the only wine bar we've tried that takes the food side of the experience seriously.

I'm all for meal kits which incorporate fresh ingredients such as avocado, lettuce, capsicum and tomato.

My children are 12, 10 and 3. My chance to impart our family values, educate them and feed them well is by no means complete.

A Korean eatery in the Chinese city of Zhengzhou says the 50 most handsome people to arrive at its gates each day will be spared paying their bills.