Degustation menu takes the stress out of the evening - in every way.

As Valentines approaches, many of us are looking forward to a romantic night in. And creating the perfect meal - rife with aphrodisiacs - can get us in the mood for love.

I would prefer a black pudding which was a little more than 49 per cent meat and I would prefer the meat to be pork, writes Wendyl Nissen.

Burger King is preparing to add hot dogs to the menu at its US restaurants.

Ever wondered what the random "big bit" at the end of chopsticks is for?

McDonald's marketing executives had a renowned chef make a five-course meal with the fast-food chain's ingredients and invited a group of food critics.

Will their new frozen treats spark a freezer frenzy?

Nuggets and fries don't appear to have changed much after six years untouched.

Revealed: How to break off the tricky chocolate using just a finger.

The trend is to make fresh produce available at all hours despite strict Sunday opening laws and the reluctance of shops to open seven days a week.

End the long weekend in style with a summer feast that's made to share.

Find all your favourite bits from today's Bite magazine online.

What does the word "natural" mean to you? If you're like most people, it's something appealing, especially when it relates to food.

It's time to move on from boxes of chocolate, according to one grocery store.

If you are struggling to cope with the TPPA, the threat of Isis and the ever-changing weather - help is at hand. You can thank me later.

Get in quick because this place will be a hit.

If you don't want to chop up potatoes then look for frozen chips with as few additives as possible, writes Wendyl Nissen.

The United Nations has officially declared 2016 the year of the bean.

The demise of Woolworths' Australian hardware experiment, Masters, won't devastate too many customers, writes Bella Katz.

I'm not very daring when it comes to fear factor food, so you can count me out of even deep-fried huhu grubs - but these delicacies are downright lethal!

The Herald Life & Style team road test health and fitness trends so you don't have to.

It may be time to reconsider how you buy produce, and how well you cook your meat.

A surge in avocado sales is being linked to celebrity chefs' use of the creamy fruit and more people discovering the health benefits.

While some dishes are strongly associated with certain countries, global travel has opened up a whole new world of food - and Instagram proves it.

Packaged snacks and white bread sandwiches are staples for a lot of school lunches, even though many parents know they're not a healthy option.

Numerous studies show that low-carbohydrate weight-loss plans aren't more effective for weight loss, especially when the studies follow people long-term.

Forget quinoa and kale, these basic foods for your kids' lunch box will give them the nutrition they need.