A battle between Britain and the EU over chocolate could reopen when the UK quits the European Union.

Pepsi says its going to lessen the sugar in its sugary drinks.

Jonny Almario, 26, is the bartender on popular new reality TV show First Dates. He talks with Gracie Taylor on the dating world from the eyes of a bartender.

A revolutionary new pill is set to help people with gluten intolerance and is being heralded as a world first.

There may be no such thing as a free lunch but in Italy, visitors can top up their bottles with wine without paying a penny.

The New Zealand Food Awards means there are a lot of exciting dishes being created in the Bite kitchen. Cooks love discovering new

Asparagus is versatile for both salads and warming pasta dishes.

When a gastronomic cruise offers lemons, Roger Crow discovers limoncello.

When you book to eat at Pasture (as you should, soon) ask for a spot at the pass.

Is the customer always right? These stories of particularly foolish diners prove it may not always be the case.

COMMENT: A day-long symposium on eliminating sugary drinks from New Zealand concluded there is no silver bullet - but a tax would be a good first step.

What should we serve as our patriotic fare? Ruth Spencer looks at our iconic food options.

Why does nobody eat on reality television? Kim Knight chows down with the Real Housewives of Auckland.

McDonald's is facing a string of lawsuits for copyright infringement from artists who claim their work was stolen.

From foodie events to diet tips and Friday night drink spots, here are the best bites of food news this week.

It's all action at Alexandra Park as the dumplings and dim sum race by.

Get your astro-awareness on by tasting a smorgasbord of styles...

COMMENT: How on earth do these findings translate to people who drink gin, coffee or beer being probable psychopaths? Quite simply, they don't.

Greg Bruce tests Dariush Lolaiy's skill with the 10-minute challenge.

The New Zealand-born chef has received every possible accolade for his Melbourne restaurant Attica, but it isn't awards that drive Ben Shewry, writes Dani Valent.

COMMENT: Cameo Cremes are an old-fashioned favourite, so it would be nice to see some old-fashioned goodness in them.

An etiquette study has revealed the 10 rudest things you can do as a guest at someone's house.

Steve Braunias, The man who ate Lincoln Rd, has found a sushi shop to rival the rest.

My first memory as a small child is growing up in a small North Devon village with beautifully long, endless summers without a care in the world...

Chicken, lime and lemongrass might not be the most traditional sausage flavour, but it has come out tops in this year's national sausage competition.

An Australian inventor who has created a potato product that can melt like cheese says it could shake up the food sector.

We've always been told chocolate and cake are bad for us - but a food expert has suggested chocolate cake for breakfast could be the next big food trend.

Artisan cheese maker Biddy Fraser-Davies, 74, has won international awards for the cheese produced from her four-cow heard - but red tape threatens her business.

Coconut oil has been lauded as a miracle food. But is it really better for you than olive oil or butter?

Source: DNews