Late-night eating is a habit we have the power to change.

A man who bragged about his unusual pizza topping has felt the wrath of the internet.

Two Havelock North mums are making a difference by redistributing unsold cafe and supermarket food to those in need.

Find all your favourite bits from today's Bite magazine online.

Transported to another world ... in Pt Chev.

On a busy work night it's good to have go-to recipes to whip up quickly.

Our first two wines celebrate the collision of simplicity of design and a modern culture of extravagance in the art deco years. The third's a little Aussie cracker for those who like a fizzy red.

COMMENT: Zoe Scheltema has the tips for making your every meal look like you're eating like an Instagram star.

Former McDonald's workers have revealed the best hacks to use at the fast food chain to help you get your hands on freshly cooked food and saving money.

Celebrity chef Pete Evans has shared what his 10-year-old's typical breakfast looks like. And it's everything you hoped for.

It holds 20 standard champagne bottles - or 125 flutes - which guests in the VIP area will get the chance to enjoy.

Healthy choices like fresh produce are in the top 10 of shoppers' picks.

In Australia , rapidly growing Mexican chain Guzman y Gomez has teamed up with Google to develop a "virtual drive-through" in a bid to take on McDonald's.

Forget lemon and sugar or honey and berries - this year pancakes have a little more fizz about them.

There is a lot to love at this touch of France in Mt Albert.

COMMENT: Self-service checkouts give us speed, nimbleness and self-sufficiency. But, warns Shelley Bridgeman, they present traps for the unwary too.

A whatever, whenever approach fails to impress.

An Australian care worker has slammed KFC after her charge urinated in the store.

According to a new study old there's more than a bad bout of food poisoning to be had if you decide to eat expired food.

Make the most of summer's best fruit, visit the prettiest pop up bar in town and read up on how your meat consumption may be affecting your long term health.

Iceland's president has sparked a storm of controversy over a popular pizza topping.

A nutritionist reveals seven superfoods that have become completely over-inflated.

A former home economist is being hailed as a new Kiwi hero after a journalist launched an investigation to track down the original creator of NZ's favourite party food.

Looking after our gut is said to reduce fat storage and signs of ageing, and help boost our immune system, skin and brain health.

The company that shut down Dunedin's Cadbury factory has been tipped for potential takeover after Kraft Heinz's advances were rejected by Unilever.

The Michelin guide's mistake created quite a frenzy for the little know workmen's cafe, Bouche à Oreille.

A researcher explains the correct way to get tomato sauce out of the bottle, for those who have always struggled.

Follow the hyperlinks in Jo Elwin's editor's letter and lose yourself in bite.co.nz.

COMMENT: The story in the UK papers ran like this: have we all been cooking our rice wrong? Are we poisoning ourselves? It's a classic scary food story.

Stonefruit are versatile and can be used for every course - and in drinks.