Owners of a vegan cafe in the UK have become embroiled in a nasty row after they announced they're "ditching the internet" and began insulting customers.

Kiwi blokes are set to get a grilling from formidable American BBQ master Moerlando 'Big Moe' Cason, at next weekend's sizzling Meatstock festival.

"It's too hot outside and I've run out of rosé!" screamed my friend via text recently. "Don't fret," I replied, "these three bottles will be with you, pronto!"

These are the dishes you are paying over the odds for - despite the fact they cost restaurants next to nothing to make.

Each week Greg Bruce challenges a chef to make him lunch in less than 10 minutes.

Japan meets Peru in Auckland - in style.

The best food to make, eat and drink this weekend.

It may come as a shock that your favourite groceries could just be cheap knock-offs - unless you know how to distinguish a genuine product from a fake.

Erratic weather in Italy, Greece and Spain has cut the supply, but demand is rising - along with prices.

Science has proven that some obese people with high levels of fat can also be in good physical health. Here's how.

On the face of it, Madam Woo might seem a tad too clever: a Hamilton-born three time Michelin-star chef (awarded in 2006 when Emett

"I see all of the customer complaints and I cannot recall a single customer saying please put in self-serve checkouts. Not a single one."

Apples, which have been in short supply in supermarkets, were an average $5.04 a kilogram in January, from $3.60/kg in December.

Have you always wanted your culinary skills insulted by the world's most foul-mouthed celebrity chef?

Dieting can feel like an uphill struggle at the best of times, but according to one expert there are a few common mistakes we're all making.

Find all your favourite bits from today's Bite magazine online.

He sold me on the mussels as follows: "It's something that everyone's familiar with and it's a good thing to cook at the bach or the

A debate has been raging on social media for the past few weeks: should you keep your tomato sauce in the fridge, or in the cupboard? The

Bring the beach life to your table.

Reporter Sarah Harris took on chef Michael van de Elzen to see if they could buy healthy food for lunch boxes of two children, for five days for under $50.

Master chef Simon Gault spices up retirees' food with mum's magic.

Mixing grapes is a work of art for these vineyards.

Where the only limit is your imagination - and belt size.

Do you know what a mirepoix is? How about a salmaguni or beignet? Don't worry, we've got no idea either.

The long-awaited renovation of a Westmere cafe proves popular.

COMMENT: Natural flavours make this confectionery is a healthier treat for your friends and family.

Compassion in World Farming, a US-based charity aiming to "end factory farming" recently released a video on YouTube hoping to educate the public on the "white stripes" found in raw chicken.

Brick Burger, a restaurant in the Philippines, has found a recipe for success serving up burger buns shaped like Lego pieces.

The next time you holiday in Vanuatu, don't expect to see any M&Ms or Mars Bars in every hotel minibar.

From apple pie to Kentucky fried chicken, the US has created many dishes eaten around the globe. But can you name these lesser known American favourites?