A man who claims to have found a dead mouse in his Coke is suing the soft drink maker.

A Takapuna cafe delivers on its food - if you have time to choose.

COMMENT: Fresh nibbles are more expensive, but will give more bang for your buck.

Steve Braunias ate at every food joint on Lincoln Rd. Now some new ones have opened.

NZH Lifestyle's Trial and Error try the magical Unicorn Frappuccino.

The best food bites of the week plus what and where to eat this weekend.

An independent NZ brewery's cider won one of ten trophy titles in London.

Survey finds many Kiwis suffer from caffeine withdrawal symptoms.

Who knew the Queen liked Coca-Cola? She's also partial to shortbread and spicy Tabasco.

Think you're nailing healthy eating? Think again.

One New Zealand city has been named in the top three cities in Oceania for beer lovers.

How do the beer prices in the South Island compare to Auckland?

Drinking four pints in one night is enough to destabilise the heart's natural rhythm.

COMMENT: Craig Cooper is incensed by Auckland's bright lights and expensive pints.

A nutritionist reveals how to satisfy your sweet tooth and stay healthy.

Hundreds turn up at Holy Trinity to farewell business leader and philanthropist.

If you're after a cheap pint, you may want to avoid this city.

Sam Prince built a A$294 million fast-food empire from the ground up.

Is cutting your sugar intake as easy as swapping these foods?

"The truth is, it was the easiest thing I've ever done."

There are different foods we should be eating more of at key ages - here's a guide.

COMMENT: I discovered this cereal last year and ate it regularly, writes Wendyl Nissen.

Find all your favourite bits from today's Bite magazine online.

Eating just 15 strawberries a day could protect from aggressive breast cancer.

How much sugar should Kiwis have?

Full marks for the view. The rest, not so much.

A study finds drinking the juice before exercise may make your brain healthier.

Staple starches are good building blocks for a great meal.

Busy, quirky cafe has plenty of potential for a lasting relationship.

Kiwi photographer gives unappetising army meals the Michelin Star treatment