Beck Vass: My Chelsea Winter cake disaster
Baking with kids isn't exactly a piece of cake, learns Beck Vass.
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Latest fromFood & Drink
Going gluten-free can be bad for your health
If you don't have coeliac disease, cutting out gluten can be bad for your health.
What's wrong with this breakfast?
Police officers' breakfast fry-up prepared for a team meeting sparks outrage.
The best and worst diets so far
Experts tell which ones you should be investing your time and money in.
Chocolate water is a thing, but is it any good?
What? Chocolate flavoured water? We decided to try it out to see if it's any good.
Dunkin' Donuts scaling back its food and drink menu
After a Dunkin' Donuts strawberry and banana smoothie? You may be out of luck.
Niki Bezzant: Five words never to use about food
COMMENT: A great NY resolution would be to stop using certain words in relation to food.
How to cut down on drinking, for good
Rosamund Dean tells Sharon Stephenson how she managed to cut down her drinking, for good.
What happens when you try to blend wine?
A wine enthusiast and an amateur trial a fun new way to mix wine. But does it work?
Opinion: Overcoming the diet roller coaster
With nothing to look forward to, dieting used to make me not get out of bed.
Auckland's best icecreams and shakes
Mouthwatering cold concoctions seem limited only by makers' creativity.
My favourite flavour: Edward Knowles
Edward Knowles, from the Auckland band Racing, reveals his favourite milkshake.
Should you spread these on your Vogel's?
Popular Cadbury and Mars chocolate bars have been turned into spreads. Are they any good?
Why you shouldn't ban 'bad food' from your kids
Banning soda, sugary cereal or ice cream for your kids may not be the best strategy.
Alcohol raises risk of cancer by 'snapping DNA'
Alcohol turns into acetaldehyde in the body which snaps DNA and can trigger cancer.
The best diets to try in 2018
Looking to become healthier in 2018? US health officials reveal the best and worst diets.
Banana fritter that's sure to be a summer hit
Chef Gil Melendez shares his banana fritter dessert recipe
Death threats after chef's 'spiking' claim
Chef receives death threats after claiming to have 'spiked' a vegan customer's meal.
Add a Korean twist to the Kiwi summer salad
Esther Jeong, co-owner of Tiger Burger, shares her bibimbap salad bowl recipe.
Can turmeric really whiten your teeth?
It's a beauty trend gone viral, but does it really work? We put it to the test.
A fresh summer salad to create happy memories
Chef James Balakrishnan shares his papaya and prawn salad recipe
A black-pepper way to impress with beef
Malaysian Chinese chef Jeff Tan shares his secret recipe.
Is the world really ready to drink blue wine?
Would you like a glass of red, white or blue? Blue wine is now a thing, would you try it?
Employee reveals Subway secrets
He said people should be 'careful' of roast beef and claimed chopping boards are dirty.
Niki Bezzant: What will we eat in 2018?
COMMENT: A taste of what's in store for our food in 2018.
The biggest myths about alcohol, busted
Some of the better known myths are put to scientific scrutiny
Jamie admits cookbooks filled with innuendo
The TV cook admits to less than subtle innuendo such as 'cracks and crannies'.
Is wine in a can good, or just a gimmick?
The Trial and Error team test summer's new drink: craft wine - in a can.
Scientific breakthrough cuts cancer risk from bacon
Your Sunday morning fry-ups may be getting healthier.
Fancy vs cheap butter: What's the difference?
Is there really a taste difference between fancy butter and milk versus the cheap stuff?
Brits told to limit diet to 1600 calories a day
The alarming new advice is 400 calories for breakfast and only 600 for lunch and dinner.