Models wrapped in McD's wrappers were the talk of the runway.

The pioneer of the world's first lab-grown burger expects cultured meat to eventually replace traditionally-farmed beef.

Lower alcohol beer sales are expected to reach record numbers this summer thanks to changing consumer habits.

There's always something happening, on and offshore, in San Diego.

Fast food chain swaps soft drinks supplier as part of transformation programme.

Area labelling is sure to be extended in the upcoming free trade talks with the European Union, writes Audrey Young.

NZ cheesemakers are expecting the EU to fight for name protections for geographically specialised products when negotiations begin for free trade.

The Jefferson boasts so many whiskies it can't contain them all on a menu.

Unfortunately, the headlines are confusing the point. Yes, smoking and bacon have the same classification. But that does not mean our risk of cancer from bacon and smoking is the same.

The perfect spot for an after-dinner treat or wines pre-show at The Civic or Town Hall.

Health Ministry advises striking coconut-oil from recipes for good of our arteries.

Do you want wine or beer with that burger and fries?

Britons should try to avoid bacon, sausages and other cured meats altogether as they are as big a cancer threat as cigarettes, experts have warned.

Family comes first when it comes to eating. And no matter whether it's Maketu or Amalfi, simple is best.

Food myths are everywhere. Niki Bezzant investigates if some of those claims are true.

Is there life after MasterChef? Well there certainly has been for best-selling cookbook author Chelsea Winter, discovers Greg Dixon.

Auckland woman slams McDonald's for "disgusting'' customer service after receiving a burger she had paid for with a bite taken out of it.

Coca-Cola Amatil NZ, the local unit of the world's biggest beverage company, has praised Health Minister Jonathan Coleman's plans to combat childhood obesity.

Moa Group said its first-half loss narrowed after the listed beer company lifted the volume and value of sales and improved its gross margin.

MKR judges competing for dining supremacy in Auckland.

So far, Yamamoto has reviewed 5653 types of instant noodles through texts and videos offering details as he goes.

Debate in the US is growing - does tipping lead to fewer good restaurants?

A river cruise through the rich dairy country of Normandy has Pamela Wade all at C.

You can still order a minke steak in Norway, a fact that upsets some locals, writes Grant Bradley.

Italy is bracing for an invasion of caramel frappuccinos, skinny soy mochas and cinnamon dolce lattes amid reports that Starbucks is to open its first outlets in Milan.

Since her early teens, Hannah Betts drank - to party, to console herself, to get through the day. Here, one year sober, she recounts her battle with the bottle.

Three major companies work on reducing salt and sugar and increasing fibre to gain better ratings.