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Latest fromFood & Beverage Industry
Have your cake and eat it (+recipe)
Little and Friday cafe's Kim Evans has generously shared her recipes in a gorgeous new cookbook
Hokitika Wildfoods Festival a hit
Scenes from the 2012 Wildfoods Festival in Hokitika. There was rare and exciting tastings of pukeko, paradise duck and mmoked trout, as well as huhu grubs and all kinds of other grub up for grabs at the festival today.
Dita De Boni: Bitter taste of things to come
Food is the new fashion, but has anyone told the regulators?
Kiwis take the lead in heading off global food crisis
Rising population and higher food prices are a recipe for hunger. But, reports Dave MacIntyre, Kiwis are taking a leading role in heading off a global food crisis.