As summer fades into autumn and the season of mist and mellow fruitfulness, it's time for hay to be saved, harvests to be gathered and, best of all, have festivals to attend.

Apart from being home to New Zealand's entire hop production, the Nelson region is also home to a dazzling group of breweries and craft beer bars.

The Chinese lion dance has become a well-known representation of Chinese culture, despite the fact that China has no lions. It's believed to chase away evil and bring good fortune.

While some may choose to flee their city this weekend, for those that remain the city's waterfront will be the place to be on Auckland's anniversary, writes Sir Bob Harvey.

New Year's Eve celebrations are in full swing today, with music festivals, parties and fireworks displays happening in all parts of the country.

The Producer's Market at Taste is the chance to discover exciting new flavours and ideas.

We get the lowdown on favourite foods, kitchen gadgets and dinner guests.

As India's festival of lights approaches, Danielle Wright explores the rich culture of India in Auckland.

Avondale's Ambrish Desai, tells Paul Charman why Diwali is so close to his heart and how he will be celebrating with his wife Maithilie and their son Jay.

Scottish community leaders say Auckland's mayor is paying more attention to new migrant communities than traditional settler heritage.

Catherine Smith discovers the culinary delights of Hawkes Bay, soon to be revealed in a 10-day festival.

From avocados to cherries, olives to oysters, if it tastes good, it's worth celebrating this spring and summer, discovers Danielle Wright.

Noosa's annual food and wine festival is a sensory wonder, writes Nici Wickes.

Photos from this year's event on Australia's Sunshine Coast.

It has a reputation as one of the most glamorous global celebrity events, and it seems organisers of the Cannes Film Festival have no intention of letting standards slip.

A concert in a cave, a town done up in tartan, locals pushing a locomotive - Danielle Wright takes a closer look at the folk festivals small-town life inspires.

Four days in Melbourne to pack in as much eating and learning about the latest food trends as possible? No problem ...