![Restaurant review: Miss Clawdy](/pf/resources/images/placeholders/placeholder_l.png?d=794)
Restaurant review: Miss Clawdy
Soul food haven delivers - as long as you don't ask too many questions of the wait staff.
Soul food haven delivers - as long as you don't ask too many questions of the wait staff.
In an unassuming block of shops, it's a good-sized cafe, and that's even before you find the back room with three massive sharing tables.
John Hart talks to Craig Sisterson about the roller coaster road to publication of his latest thriller.
A few words with director, choreographer and artist Sara Brodie
When I found myself counting the words in sentences rather than actually absorbing them, I realised it was time to give up on the book.
What a phenomenon James McNeish is. Literary fashions, figures and feuds parade past and all the while McNeish is working steadily and skilfully away.
OPINION: Megan Nicol Reed has had enough of making small talk with strangers who ask "How are you?"
Editor Michelle Hurley takes us through some of the highlights in tomorrow's Canvas magazine.
When it comes to wine, it's eyepopping how a small increase in how much you spend, even just an extra $5 a bottle, will open up a whole new level of quality and all-round wow.
The latest luxury style tomes offer up plenty of inspiration.
A trip down memory lane finds the burgers still flipping - though with more choices.
A few words with Helen Robinson of Auckland City Mission.
In the space that was Alleluya's for 20 years, a bit of the old spirit remains, in the form of Bestie.
Most of us are guilty of confusing want with need, writes Megan Nicol Reed.
Greg Bruce and his wife Zanna spend 48 hours in the lap of luxury to ponder the power of money.
The Canvas Hot Dinner events give Canvas readers exclusive entry to the latest restaurant openings in Auckland.
Before you launch into any good wine, make sure you grab a decent glass and not those awful goblets you nicked from Cobb & Co in the 80s.
Update your active wear with these new-season deliveries.
You probably already knew "farang" is Thai for foreigner. You might not have known it's also Thai for guava.
A few words from actress, director and model Chloe Sevigny.
Cross-dressing British artist Grayson Perry talks to David Herkt about frocks, freedom, and the future of masculinity.
Lizzie Marvelly is the musician who has finally found her voice. She talks to Kim Knight about being young, female and opinionated.
Elspeth Muir examines the culture of binge-drinking that she, too, fell into and the deeper issues it may conceal.
Stephen Jewell talks to British author Chris Cleave about bravery, racism and how he avoids getting stuck in a writing groove.
Each week Megan Nicol Reed talks through what's on all of our minds.
Zhang's bleakly lyrical first YA novel brought a cascade of admirers and superlatives; now comes this intricate narrative of adolescents in all their vulnerability, idealism and savagery.
From the sure hand of historian Joan Norlev Taylor comes the tricky manoeuvre of binding fact and fiction into a convincing historical novel.