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Bubbly war fizzes for Christmas
If you have a taste for the high life, now's the time to bag a bargain - supermarkets and wine retailers are staging a "champagne war".
If you have a taste for the high life, now's the time to bag a bargain - supermarkets and wine retailers are staging a "champagne war".
The Christchurch earthquake back in September caused plenty of grief down there, but it also had a rather nasty effect on this particular Aucklander.
Philip Rich will raise his glass up to 400 times this week as he turns his palate to the Air New Zealand Wine Awards.
Whether as the basis for a classic cocktail like the martini, with soda water and fresh lime juice, or simply mixed with its spiritual partner tonic water, gin just screams summer.
Graham Reid samples the delights of an Irish institution in Dublin.
Pernod Ricard New Zealand, the local arm of the French liquor company, has sold a dozen wine brands and some wineries to a Lion Nathan New Zealand-led joint venture for $88 million.
When a champagne house can name Marie Antoinette and Marilyn Monroe as fans, you'd think the brand couldn't get any more glamorous - then they announce a collaboration with shoe designer Christian Louboutin.
In a world of spirits that aim to be the biggest tasting and most highly flavoured, vodka has always been something of an enigma.
Many years ago I was sitting with a friend at a pub in Ireland when an American tourist came in and began studying the menu. He approached the bar and asked the barmaid for "a quicky".