Latest fromBite
Make your own macaroons
The richest sources are full-fat dairy products, eggs, liver and oily fish. How often are these part of your weekly diet?
How to get more vitamin D in your diet
The richest sources are full-fat dairy products, eggs, liver and oily fish. How often are these part of your weekly diet?
The ultimate party planning checklist
The more planning you do before a party (apart from impromptu), the more you will enjoy it. Here is the ultimate planning checklist.
Bite's 'must see' events at Taste of Auckland this Thurs-Sun
Taste of Auckland in partnership with Electrolux is back this Thursday 17-20 November with more signature dishes from some of the city's top restaurants along with pop-up winery stands, food stalls, dinners and cooking demos.
Perfect pressure cooker pork ribs in just 45 minutes
If you plan ahead and prepare the master stock ahead of time you can have these incredibly tender, falling apart pork ribs on your table in less than 45 minutes.
Your step-by-step guide to cooking artichokes from scratch
Preparing artichokes can be a labour of love but they are easier to deal with if boiled for about 40 minutes, or until a small knife easily penetrates the heart.
Healthy jar salad with lemony tahini dressing
Jar salads, like this one, keep in the fridge for two or three days and are a perfect make-ahead portable meal.
In today's Bite: Eating with your eyes
Find all your favourite bits from today's Bite magazine online.
Five fantastic chicken pies
Everybody loves a pie and chicken is always a crowd pleaser, combine the two and you have got something the whole family with love.
Easy blueberry and apple pie
Easy food processor pastry and delectable fruit make this easy pie a winner any night of the week. And it's even better for breakfast the next morning.