Farmers in their 70s keep shearing competition alive
Ralph Smith, 76, and Jim Comrie, 79, come to the rescue at the Arapohue Show Shears.
Ralph Smith, 76, and Jim Comrie, 79, come to the rescue at the Arapohue Show Shears.
Farmers holding onto stock for longer may cause problems along the chain.
'My father set up this business about 50 years ago and we’re starting from the bottom.'
Clifton Downs Southdown Stud breeder donated proceeds to Meat the Need and Feed Out.
'It’s a bit surreal to get the win. The biggest challenge was making sure I kept calm.'
Leaderbrand is the first in NZ to trial new electric harvesting equipment.
Higher NZ production and market tactics factors in US dairy export decline.
The project has created 10ha of wetland and preserved a remnant native forest.
The former dairy farm will ultimately be home for up to 20,000 residents.
What was driving demand at this morning's Global Dairy Auction?
Opinion: Developing integrated climate, energy and alternative food plan for NZ is timely.
'This research captures the zeitgeist of the New Zealand primary sector very well.'
Asset returns decreased and half the iwi reported financial losses.
'Farming sentiment is the worst I have ever seen,' Miles Anderson told Parliament.
The "right opportunity" came up as NZ kiwifruit industry recovers its export mojo.
So far, the series is led by Southland shearer Nathan Stratford, who won in 2014 and 2022.
Dog triallist Tom Dickison is a novice, while his father Brian is a seasoned campaigner.
Elite Wool Training says the exchange programme 'benefits the whole industry'.
“With the bridge out, we lost access to our yards."
'We need to listen to the farmers, who are working and are worried about their future.'
'We’re pretty happy with the taste and quality that we’ve got at the moment.'
'Doing it yourself is a great thing and seeing my grandkids get involved is positive too.'
Funding helps reduce student debt, support career.
Big food companies are touting regenerative agriculture, but there are significant hurdles
The Manawatū restaurant operated for less than two years before going into liquidation.
'We are always thinking about how to look after the land to give us the best value.'
Sirma Karapeeva says the UK FTA was the highlight of a challenging year.
“It’s the worst one I’ve suffered by a long, long shot and I’ve been farming since 1988."
Negotiations over lower taxes, higher subsidies and other demands have failed.