The Red Meat Profit Partnership's (RMPP) three-year trial to improve hogget lambing to 150 per cent has had a weather-related set back.
One of the Hogget 150 group, Geordie Eade, of Granity Downs, Pourakino Valley, said members reported hogget lambing ranging from 85 per cent to 105 per cent, although earlier scanning averages had been about 130 per cent to 140 per cent.
However, heavy snow at the crucial time meant the 10-member group's goals for the final year of the trial could not be achieved.
"It was disappointing as it was set to be a cracker season and everything scanned well."
He and wife Frances who were last year's supreme winners in the Southland Ballance Farm Environment Awards, run about 2020 ewes, plus 610 hoggets and 70 cattle on 260ha.