A $2 million market recovery fund has been set up by the Government for small to medium-sized exporting companies affected by the Fonterra whey protein scare and subsequent product recall.
The fund was aimed at those companies who did not have the balance sheet to handle the disruption to their business caused by the scare, Minister of Trade Tim Groser said.
"They've been the meat in the sandwich - caught up in this greater conflagration," Groser told a news conference.
The fund was similar in its format to that set up for Canterbury exporters affected by the Christchurch earthquakes. The companies must have a minimum of $500,000 in sales to qualify.
On August 2 Fonterra advised that several tonnes of whey product was thought to contain clostridium botulinum, a bacterium that can cause botulism, prompting a product recall.