“People desperately need high standards in food research, to ensure the science of food advances in the best way for the best outcomes for future populations. This is where the Riddet Institute work is so valuable.”
The institute has an international reputation and a high profile that is well deserved, he says.
Massey University Vice-Chancellor and Riddet Institute board member Professor Jan Thomas says Smith has a vast range of experience that will help the board immensely.
He is a former National Party MP and was Speaker from 2008 to 2013. He served as Minister of Education as well as taking on agriculture, tourism and trade portfolios, and associate minister roles in finance and immigration.
He served as High Commissioner to Britain and ambassador to Ireland from 2013 to 2017.
Since his diplomatic roles, Smith has continued as a member of the British Trade and Agriculture Commission, in international trade advisory roles, in animal health and environmental regulatory work, and on a commission reviewing the UK public service for think tank Policy Exchange.
The 74-year-old also operates a beef farm at Matakohe in Northland.
He has a PhD in animal science from the University of Adelaide, completing his earlier agricultural science degrees at Massey.
Smith will take up the new role on August 1.
The Riddet Institute board consists of four independent members as well as the vice-chancellor of the host organisation.
The other board members are Mark Piper (Plant & Food), Professor Jim Metson (University of Auckland), Miriana Stephens (Wakatū Incorporation), and Thomas.
Smith also serves on the board of the New Zealand Memorial Museum Trust that is due to open the New Zealand Liberation Museum - Te Arawhata in the French town of Le Quesnoy in October.
