New Zealand red meat exports hit a record in April but ongoing volatility in China indicates headwinds in the coming months, the Meat Industry Association (MIA) says.
New Zealand exported products worth $999.6 million during the month of April, up 16 per cent on April 2021, with the value of overall exports increasing to most major markets.
While red meat exports continued to achieve good returns, there was some fluctuation in demand, particularly in China and the US, chief executive of MIA, Sirma Karapeeva said.
The value of overall exports to China was down six per cent year on year, Karapeeva said.
"There was also a small drop in the volume of both sheepmeat and beef exported. The reduction in sheepmeat was largely due to China, with beef exports to the US also dipping."