A taste of Southland, a taste of Kiwi and a taste of the exotic will all be part of Saturday's Rangiuru School Country Fair.
Principal and Southlander Mike Gullick decided it would be a good idea to give North Islanders a taste of the south.
"In Southland any dairy anywhere you see cheese rolls — it's a southern delicacy," he says.
Kiwi favourites whitebait fritters and "something that fits in quite well at a country fair", goat curry will also be on the menu.
With the backing of the May family, the school will be using Marigold Cafe kitchen to produce slices to sell on the day.