Farmers will get an opportunity to see the Informing New Zealand Beef (INZB) genetics programme in action at a field day at Lochinver Station in the central North Island next month.
The event on Tuesday, March 5, will provide insights into the seven-year programme, which aims to improve profitability and enhance sustainability across the beef industry through the development and adoption of improved genetics.
Lochinver, on the Rangitāiki Plains near Taupō, is one of New Zealand’s largest farms and is a Beef Progeny Test site for the programme supported by Beef+Lamb New Zealand, the New Zealand Meat Board and the Ministry for Primary Industries’ Sustainable Food & Fibre Futures Fund.
The across-breed progeny test, which builds on previous progeny tests, uses Angus, Hereford and Simmental genetics to identify the performance of agreed-on traits linked with international beef and dairy beef genetics.
It will provide the ability to demonstrate the differences and similarities between the breeds, along with the benefits of hybrid vigour, and to evaluate good bulls on the same basis.