Taranaki couple Richard and Lynne Milne have been successfully farming goats in support of their dairy operation for more than 30 years.
Goats can add resilience to your farm by being integrated into other livestock enterprises. Making a success of goat farming takes plenty of dedication and effort but the rewards can be significant.
The Milnes' dairy farm production has not suffered with goats grazing amongst them at a moderate level and in recent seasons, goats and bulls have enabled the business to make a profit rather than a loss. Originally goats grazed the gullies and the cows the flat land, with emphasis placed on the goats for improving the fibre quality (hence the dollar return from the goats) and on internal parasite control to reduce drenching frequency.
Parasites are managed by a programme of faecal egg testing and culling.
The Milnes decided to bring the kids up to a year of age onto the dairy farm and eliminate dosing in these young animals until 18 months of age. They made the valuable discovery that doing this had very little impact on the production of the dairy cows.