IncaFé Organic Coffee directly sources certified organic and Fairtrade coffee beans from selected growers in Peru and Sumatra, and also procures beans via third party from Ethiopia.
"IncaFé Organic Coffee's coffee beans are grown in forested ecosystems where native trees, canopy shade, and an abundance of insect and birdlife all contribute to healthy plants in fertile soil, producing full-flavoured coffee beans."
She says the absence of chemicals and artificial pesticides protect coffee farmers from the negative side effects of non-organic coffee production.
"Side effects include drinking-water pollution and a strong dependence on expensive chemicals. Organic coffee plantations provide much-needed jobs and crops for local food supply and construction materials. Resulting in a healthier, more-balanced lifestyle for communities involved."
The coffee is available at some Pak'nSave and New World stores nationwide, and the Taste of Taranaki pop-up in Eltham.
■ A pop-up shop in Eltham is showcasing some of Taranaki's best producers. From chocolates, honey, baking, and even hot sauce, there's something to suit everyone's palate. Over the next couple of weeks, the Stratford Press is profiling some of the businesses that are part of the pop-up.
