There's a case that fans should be capable of enjoying a game of cricket without alcohol but not every day is as entertaining as Friday, when Brendon McCullum lashed Sri Lanka to all parts of Hagley Oval. Drinking a cold beer on a hot day under shade amid
convivial company can be one of life's simplest pleasures. Taking beer into a ground does not make you a drunkard.
ND's move sought to treat punters as mature adults. Presumably they would have increased security as a compromise. Another alternative would have been to create
alcohol-free zones so fans could choose whether to tread into vice-laden territory.
Conversely, punitive booze measures have led to ingenious methods of skulduggery.
Feats such as burying kegs on embankments, injecting watermelons with vodka or hollowing out loaves of bread are well-documented.
The television show Pulp Sport once devoted a segment to the task. Highlights included smuggling booze in via a pram, Pringles chip containers and, in a brazen coup de grace, a pallet.
Authorities should note Lord's boasts "the only international cricket venue in the world where spectators can bring alcohol into the ground".
Quantities are limited to two pints of beer or one 750ml bottle of wine per spectator. Further amounts are confiscated, along with any spirits.
Patrons, at least in this writer's experience, treat this rule with common sense. As a citizen, there's nothing like being respected rather than nannied.
Perhaps there are fears New Zealand's supposed binge-drinking culture would stymie such liberalism. A quick way to find out would have been through the two fixtures at Mt Maunganui at the height of the holiday season.
As things stand, we'll never know.