Sorry, this promotion is now closed.
With duck in season, and menus around town offering winter-appropriate duck dishes, we want to know more about cooking the bird ourselves.
The Great NZ Duck Off is on next Wednesday at Taste in Mt Eden, with demonstrations, tips and samples from chefs such as Hayden McMillan (pictured, Provenance) and Paul Jobin (The Riverhead Tavern). We are delighted to have one double pass to give away.
Entries close at 12 noon on Monday, June 30, 2014.
To book tickets to The Great NZ Duck Off phone 0800 737 827.