A boutique supermarket in Auckland's fruit fly zone is using plastic packaging to ensure its fresh produce can be taken out of the area.
Grey Lynn's Farro Fresh, whose sales dropped by 20 per cent in the first week of restrictions after the Queensland fruit fly was found in the area last month, has begun selling fruit and vegetables which had been packaged and sealed outside of the Grey Lynn controlled zones.
The arrangement, approved by the Ministry for Primary Industries, also involves customers being issued with reuseable permits allowing them to take the fresh produce out of the controlled zones.
"Our idea was to package all fruit and vegetables off-site in a non-restricted zone and completely seal them for transport to, and thus from, the restricted zone," Farro co-founder Janene Draper said.