The Piha Cafe will offer something stronger than organic icecream from Saturday after succeeding with one of two bids for a liquor licence.
Owners Pete and Pattie Dillon were yesterday preparing the rustic 35-seat premises for the on-licence granted by the Auckland Council for one year. This allows sale of wine and beer from 11am to 7pm during and after the Rugby World Cup.
Mr Dillon said the cafe made two identical applications for the licence on July 29 - one through the council's district licensing agency and one to the Rugby World Cup Authority, which has power to fast-track licences for the tournament.
Two bids were made because of concern that the agency would not be able to hear the application before November and the cafe would miss a chance for trade during the tournament.
Five objections were made to the authority application.