Trading hours currently differ across the three districts and 51 per cent of submitters agreed to the proposed hours of 9am to 10pm for off-licence stores - with the exception of supermarkets, which would be 8am to 10pm - and 9am to midnight for on-license businesses and clubs.
After a discussion on supermarket trading hours in February, Whakatāne District Council said it would like to see these aligned with those proposed for other off-licenses.
Of the submissions, 37 per cent disagreed with the proposed trading hours.
Clubs New Zealand, which has six member clubs in the Eastern Bay, submitted that while it supported aligning the trading hours across the three districts, the hours of 9am to 1am were more appropriate. It said three of its member clubs had those trading hours and one had 9am to 2am.
“These clubs will see a reduction in maximum trading hours despite being reputable and responsible licence holders.”
The submission also said many clubs relied on hirage of facilities for events.
“These events allow clubs to remain competitive and attract new members and often these events will run past 12am.”
David McCallion, from Slim’s Bar in Ōpōtiki, and Rhonda and Grant Webb, from Plains Hotel and Quart House Bar, also believed a midnight closing was too early.
McCallion said Slim’s Bar’s maximum trading hours were 9am to 1am.
“We have always maintained a safe, controlled and supervised premises. My staff and I … believe that a licensee should have the ability to make a decision when deciding whether to close early or not.”
“We already operate at more restrictive hours than most of the country,” Webb said in his submission, adding that there was no benefit of “lumping three completely different areas together for no obvious benefit”.
“It makes no sense to restrict any chance of offering a vibrant and exciting nightlife in Whakatāne that might attract tourists by strangling the late-night entertainment … just to stay uniform with Kawerau.”
He said earlier closing times would encourage a “swill mentality” and unsupervised drinking.
“We have a young population who are already forced to find their late-night gathering at unlicensed, unsupervised venues or to travel to Tauranga for their fun. As a parent, I would much prefer my children to have trained professionals serving them monitored drinks in a safe establishment and not having to drive an hour away just to be in that environment.”
A summary of submissions showed 74 per cent agreed applications for new licences should only be for premises in areas zoned for business or industry unless resource consent was granted, and 81 per cent agreed with the extension of sensitive sites to include places of worship, marae and medical centres.
Government health agency Te Whatu Ora, among others, submitted that further restrictions to off-licence premises, particularly in lower- decile areas, were needed to combat the harmful effects of alcohol. Comments from others included the need for off-license hours to be extended so that shift workers would be able to have access to alcohol after their shifts.
The hearing committee is chaired by Ōpōtiki deputy mayor Shona Browne and members include Ōpōtiki district councillor Barry Howe, Kawerau district councillors Carolyn Ion and Sela Kingi, and Whakatāne district councillors Gavin Dennis, John Pullar and Toni Boynton.
Once the submitters have been heard, the committee will deliberate on the submissions and decide whether there will be any changes to the draft plan. A report will then be provided to each of the councils, which will each vote whether to adopt the plan.
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