Kiwi farming advocacy group Federated Farmers recently announced Graham Smith would be replacing Conor English as its chief executive. Australian-bred Smith has lived
in New Zealand since 2001 where he has been CEO of the Institute of Environmental Science & Research. He joins Federated Farmers this month from his position as CEO of Soda Inc, a Waikato business incubator that facilitates new agri-technology start-ups.
TELL US A LITTLE ABOUT YOUR BACKGROUND AND WHY YOU TOOK THE JOB.Most of my Australian history was very much around working in the food industry and for agricultural-based companies in the dairy industry. Most of my background has been in the food chain somewhere. That's what interests me.
To me, the opportunity to get back into the agricultural sector and work for an iconic organisation like Federated Farmers, it was just too good to resist.
YOU'VE ALSO DONE A LOT OF WORK WITH AGRICULTURE TECHNOLOGY. HOW DOES NEW ZEALAND'S STACK UP INTERNATIONALLY?Extremely well. Particularly in the whole dairy and sheep and beef space. I think New Zealand is one of the dynamic food-producing nations of the world and New Zealand farmers have historically always been great adopters of technology. Everywhere I've been in New Zealand, agricultural technology has tended to underpin a lot of what New Zealand does, and it's one reason why our productivity is so good. We haven't had tariff barriers and support mechanisms like parts of Europe so we've had to stand on our own two feet. Science and innovation have played an important role in that.
WHAT ARE THE MAIN CHALLENGES FACING MODERN FARMING?One is the balance between growth and environmental sustainability, particularly around water. Having grown up in Australia I'm very conscious of water -- both quality and quantity. We also need to continue to embrace and invest in science and innovation because that's going to play a critical role in our productivity and the types of products and services we develop.