A 15-time drink-driver from Milton had a novel excuse for his latest transgression.
When Darren Crawford Marsh, 47, was pulled over on the evening of November 2 driving his mother's Nissan away from a liquor store in Union St, he told police it was not what
he had drunk that was the problem, it was what he had eaten.
After failing a breath test, Crawford said he had only downed three stubbies of beer.
His intoxication, he claimed, was the result of marinating the steak he had for dinner in a
bottle of wine.
Crawford's breath sample back at the station gave a result of 962mcg –nearly four times the legal limit.
"On any view that's an extraordinarily high reading," Judge Emma Smith told the Dunedin District Court yesterday.