A bakery owner caught underpaying staff while making them work 80 hours a week has been ordered to pay out nearly $300,000 in arrears and penalties.
An investigation was launched into Anesly Joy Samuel, owner of Dunedin-based Romeeco Bakery after allegations he was not paying his workers properly.
The Labour Inspectorate found that bakery workers were paid wages for 40 hours per week when, in reality, they were working in excess of 80 hours per week.
"As a consequence, the remuneration actually paid to the workers did not meet the applicable statutory minimum wage rate when having regard to the total number of hours worked," said Labour Inspectorate regional manager southern Jeanie Borsboom.